| recipes:
Smoky Sauce for Ribs
Serving Size:
Serving Instruction:
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Recipe Ingredients:
1 cup no-salt-added ketchup
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Recipe Preparation:
Whisk all of the ingredients together until smooth. Boil the sauce very briefly and then simmer for half to three quarters of an ho
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http://www.recipezaar.com/18917
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Yogurt Juice - Drinkable Yogurt
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Serving Instruction:
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Recipe Ingredients:
1 can frozen concentrate juice or shelf stable conce
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Recipe Preparation:
Put all ingredients in blender and process to mix. Pour into a container w/ a tight fitting lid. Refrigerate.
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http://www.recipezaar.com/41492
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Mincemeat
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Serving Instruction:
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Recipe Ingredients:
4 cups cooked beef, minced
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Recipe Preparation:
Mix together. Use a food processor to speed up the chopping. Bring to a boil. Seal in pint jars.
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http://www.recipezaar.com/38749
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| recipes:
Plum Conserve Penndutch
Serving Size:
Serving Instruction:
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Recipe Ingredients:
3 lbs plums 3
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Recipe Preparation:
Wash oranges, remove seeds and grind. Pit the plums and cut in quarters. Combine the oranges and plums and add the
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http://www.recipezaar.com/11996
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| recipes:
Red Peppers in Oil
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Serving Instruction:
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Recipe Ingredients:
3 large red peppers 2
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Recipe Preparation:
Heat your oven (sorry charishma -- ) to 250ºC and place the washed and dried peppers on a baking tray. Bake for about 2 hours
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http://www.recipezaar.com/13057
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